Carpigiani LABO 20 30 XPL/P – Electronic Batch Freezer for Artisan Gelato Production
10 in stock
Innovation underpins Carpigiani’s position as a technology leader along with the selection of premium components, the safety of our equipment, and the promotion of a balanced diet. Choosing Carpigiani
69300 د.إ 70000 د.إ
10 in stock
CompareThe batch freezer manages a range of quantities from a minimum of 3 kg to a maximum of 5 kg per cycle.
The easy-to-use floor-standing batch freezer with 6 variable batch freezing programs suitable for different types of production.
It is equipped with the exclusive Hard-O-Tronic® system for optimal control of the gelato consistency.
The machine constantly displays the programmed consistency values of the Gelato while being produced. Furthermore, the user can always change the desired consistency to obtain the best intended result.
It includes the Crystal program which is ideal for creating monoportions of all shapes with molds and takeaway frozen cakes and Gelato products.
| Weight | 230 kg |
|---|---|
| Dimensions | 65 × 52 × 140 cm |
| Brand | Carpigiani |
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